Cirò Bianco D.O.C.
Grape variety: Greco Bianco
Production area: Noele
Soil type: Calcareous, clayey
Cultivation form: Spruce
Type of plant: 1 mt x 1.8 mt
Average age of screws: Approximately 10-15 years
Treatments: Copper, Sulfur
Harvest Age: September
Collection Method: Manual
Yield per hectare: 90 to 60 hectoliters
Pressing mode: Diraspapigatura
Maceration: 1 day
Pressing mode: Soft
Operational: Replacement, delestage, follature
Vinificators: 50 hl stainless steel
Aging: Steel, bottles
Number of bottles produced: 7000
Optimal wine consumption period: from 1 to 2 years